In the heart of the ‘Isola del Sole’ (Island of the Sun), the splendid Grado, stands the Duca D'Aosta Lounge Bar & Restaurant, a family-run establishment where elegance meets passion and tradition blends with innovation.
Founded in 2008 by a couple united by their love of hospitality and beauty, the Duca D'Aosta is now an iconic venue in the city: a meeting place where every detail, from the cuisine to the design, is designed to offer a unique experience.
Recently completely renovated, the restaurant now boasts a refreshed atmosphere and a new menu, marking the beginning of a new chapter in its history. The large windows and outdoor terrace overlooking the historic centre provide a picturesque setting for every moment of the day, from morning coffee to evening cocktails.
The cuisine, prepared with care and creativity, offers meat and fish dishes, fragrant pizzas, sophisticated cocktails, a selection of fine wines, as well as artisan ice cream and homemade desserts. Each course is the result of a rigorous selection of raw ingredients, favouring local and seasonal products.
The atmosphere at Duca D'Aosta is warm and welcoming, with a modern, minimalist design enhanced by lounge music, creating a relaxing and refined backdrop. Hospitality is the true heart of the restaurant: every guest is welcomed with courtesy and attention, like a long-standing friend.
Open all year round, the Duca D'Aosta Lounge Bar & Restaurant welcomes residents and visitors in every season, becoming a reference point for those who love quality, atmosphere and authenticity.
Summer opening hours: 09:00-01:00 | Winter 9:30 – 22:00
Kitchen and pizzeria open all day: summer 11:00 -22:30 | winter 11:00 – 21:30
Out of season, closed on Thursdays for rest day.
Reservations: +39 0431 80102
SEATING: 45 inside and 100 outside
LANGUAGES SPOKEN: GERMAN AND ENGLISH
