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Taste Grado

Taste Grado

Taste Grado

 

Autumn, and October in particular, is the best period to taste "Boreto a la graisana", the typical dish of the Island of the Sun, although Grado's restaurants serve many tasty fish dishes and "km 0" products from the farms of Fossalon all year round. While strolling through the historic centre, don't miss the chance to stop and taste the excellent Friulian wines at the open bars and taverns.

 

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Enoteca Vinarium

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Osteria De Mar

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Agli artisti

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L'isola al mercato

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Wine Store

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Al Timon

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Bar Manzoni

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Enoteca Vini Pregiati

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Osteria Da Filomena

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Rebechin Caffè - Bar and Pizza

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Restaurant La Dinette

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Restaurant Pizzeria Alla Pace

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Restaurant Pizzeria La Ciacolada

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Ristorante Caneo

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L'ingordo Restaurant

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Ristorante Pizzeria Serenella

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Seti Cafè

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Trattoria La Perla

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Cocambo

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Ristorante Pizzeria Al Doge

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G.I.T. P.IVA 01021090319   |   C.G.T. P.IVA 01112810310

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